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The 6-pack Spaghetti Diet

  • Writer: Peter Busch
    Peter Busch
  • Oct 23, 2014
  • 1 min read

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( so good it looks Photoshopped ! )

It smells like pasta, looks like pasta, and tastes ALMOST like pasta. This is one of the tastiest best kept secrets out there. I promise you can keep your bread-free diet and still get your sphagetti and marinara fix. Guys and gals Let's get healthy and fit shall we?

With this little trick you can get your five a day and not feel guilty about having a beer or two on the side. Let's get started.

- First off get yourself a nicely shaped squash.

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- Next you can cut it in half. Get a sheet of alumninum foil and lay it inside a cookie sheet. Insert both halves of the squash face down in an oven and cook for 30 to 40 minutes.

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- You're nearly done! Now you just have to scrape out the delicious squash linguini. Serve with meat sauce on top to complete the dish.

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